Please note, while we will do our best to prevent cross contamination, all of our pizzas, sides and desserts are prepared in the same kitchen and therefore they may all contain traces of the following allergens: gluten, milk, cashews, sulphur dioxide, fish, egg, mustard, soybeans/soya, coconut.

IF YOU HAVE ANY ALLERGIES PLEASE SPEAK TO A MEMBER OF OUR TEAM BEFORE ORDERING SO WE CAN BEST ACCOMMODATE YOUR NEEDS.


ALLERGENS BY DISH

All Pizza Dough: Gluten

Margherita: Milk, Gluten, sulphur dioxide/sulphites. If vegan cheese: cashews

House Favourite: Milk, Gluten, sulphur dioxide/sulphites. If vegan cheese: cashews

European Hot: Milk, Gluten, sulphur dioxide/sulphites. If vegan cheese: cashews

Veggie: Milk, Gluten, sulphur dioxide/sulphites. If vegan cheese: cashews

Tartiflette (white pizza): Milk, Gluten, sulphur dioxide/sulphites. If vegan cheese: cashews// mushrooms contain garlic

Smoky Anchovy: Milk, Gluten, Fish, sulphur dioxide/sulphites. If vegan cheese: cashews

Churros: Gluten, Egg

Chocolate Empanadas: Soya, coconut, Dairy

Garlic and Parmesan Dip: Milk, egg, mustard, sulphur dioxide, gluten

Pickled Chillies: Sulphur Dioxide, sulphur dioxide

Smoked Olives: Sulphur Dioxide

Smoked Oil: Sulphur Dioxide