Allergens
Please note, while we will do our best to prevent cross contamination, all of our pizzas, sides and desserts are prepared in the same kitchen and therefore they may all contain traces of the following allergens: gluten, milk, cashews, sulphur dioxide, fish, egg, mustard, soybeans/soya, coconut.
IF YOU HAVE ANY ALLERGIES PLEASE SPEAK TO A MEMBER OF OUR TEAM BEFORE ORDERING SO WE CAN BEST ACCOMMODATE YOUR NEEDS.
ALLERGENS BY DISH
All Pizza Dough: Gluten
Margherita: Milk, Gluten, sulphur dioxide/sulphites. If vegan cheese: cashews
House Favourite: Milk, Gluten, sulphur dioxide/sulphites. If vegan cheese: cashews
European Hot: Milk, Gluten, sulphur dioxide/sulphites. If vegan cheese: cashews
Veggie: Milk, Gluten, sulphur dioxide/sulphites. If vegan cheese: cashews
Tartiflette (white pizza): Milk, Gluten, sulphur dioxide/sulphites. If vegan cheese: cashews// mushrooms contain garlic
Smoky Anchovy: Milk, Gluten, Fish, sulphur dioxide/sulphites. If vegan cheese: cashews
Churros: Gluten, Egg
Chocolate Empanadas: Soya, coconut, Dairy
Garlic and Parmesan Dip: Milk, egg, mustard, sulphur dioxide, gluten
Pickled Chillies: Sulphur Dioxide, sulphur dioxide
Smoked Olives: Sulphur Dioxide
Smoked Oil: Sulphur Dioxide